When I left Hungary to "WWOOF" in Portugal I didn`t really have
any expectations about the place I was designated to work at. But a friendly
atmosphere welcomed me when I arrived after an adventurous trip from Faro to
the river that isolates Tipi Algarve from the outside world. The owner, Calvin
is an excellent chef, however since the other WWOOFers turned out to be
talented cooks as well, he rather let them the kitchen and he manages the new
yoga temple, the project to be finished at the moment.
The guests who are turning up at the gates of
Tipi are people who are not just coming to relax, but they are interested in
Permaculture and organic farming themselves as well. Since we are having lunch
together with them the discussions usually turn back to organic food and
cooking at the table. Everybody loves their stomach! And here it can be filled
with the most excellent vegetarian food since most of the ingredients come
directly from the garden.
Fruzsina, from Hungary
